Main MENU

 

prices may vary slightly in your area due to supply & demand of our locally sourced ingredients.


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Apps/sides


LUCY’S HOUSE MADE FRIED PICKLES

w/ ancho aioli (8)

 

TUNA NACHOS

tuna ceviche, radish slaw, wasabi aioli, tomato, avocado, corn chips (MP)

CRISPY CHICKEN WINGS

w/ buffalo, honey mustard, bourbon bbq, or thai chili sauce (9)

 

BUFFALO BRUSSEL SPROUTS

w/ gorgonzola dip (9)


Greens


HOUSE SALAD

local greens w/ choice of dressing (8)

 

SHAVED BRUSSEL & Quinoa SALAD

arugula, red & green cabbage, carrot, scallion, red onion, almonds, sesame, quinoa & lentil crouton, ginger-soy dressing (11)

 

KALE & BEET SALAD

kale, grilled beets, goat cheese, toasted pistachio, apple vinaigrette (11)

 

 

 

house-made dressings: gorgonzola, caesar, balsamic vinaigrette, & hibiscus vinaigrette

 

(add a patty to your salad for an additional charge)


Loaded Fries & Tots


Poutine

house fries, maine cheese curds & gravy (8)
+ short rib (4)

+ egg (2)

 

NACHO TOTS

salsa verde, black bean puree, pepper jack cheese, corn salsa, pickled red onion (10)

 

RICOTTA SWEET POTATO TOTS

w/ cilantro aioli (7)

 

Loaded Buffalo Tots

bleu cheese, red onion, scallions, tomato, & bacon (8)


BURGERS


 

our beef is an aged primal blend custom made for us by maine family farms (mff) and our bison is proudly sourced from hackmatack farm in berwick, me. both are grass-fed. none of our patty choices have hormones or antibiotics. our burgers are cooked to medium, unless otherwise specified, and are served with fries or house salad.

 

THE BRGR

two thin mff patties, bacon, american cheese, l.t.o, pickles, & secret sauce (14.5) *

 

OO-MOMMY

mff beef patty topped with gorgonzola, beer battered onion rings, bacon & onion jam (14.5) *

 

The BRAZEN

mff beef patty topped with braised short rib, cheddar, fried egg, spicy ketchup, lettuce, & tomato (15) *

 

The Mac Daddy

mff beef topped with house-made mac & cheese, & bbq short rib (15) *

 

GETTING FIGGY W/ IT

mff beef patty, smoked fig & apple jam, brie, arugula (15)

 

THE FOUR HORSEMEN

mff beef patty, fried jalapeños, poblano salsa, ancho aioli, crumbled gorgonzola, lettuce, & tomato (15) *

 

UP IN SMOKE

bison burger, smoked gouda, applewood smoked bacon, grilled red onion, avocado, spicy cranberry bbq, lettuce, & tomato (17) *

NASHVILLE HOT

Vermont raised spicy fried chicken, mayo, house-made pickles, & coleslaw (14)

 

SWEET HOME AVOCADO

turkey patty, cheddar cheese, fried avocado, bacon, roasted red pepper aioli, avocado cream, lettuce, tomato (14.5)

 

WHAT THE DUCK

duck patty, fried kale, spicy cranberry bbq, grilled red onion, goat cheese(14) *

 

OFF THE HOOK

blackened tuna, wasabi aioli, cucumber ginger slaw (MP) *

 

Earth Burger

fried quinoa & lentil veggie patty, sautéed portobellos, walnut pesto, lettuce, & tomato relish served on a gruyere crusted bun (12.5)

 

 

substitutions: parmesan truffle fries (2), salt & cider vinegar fries (2), sweet potato fries (2), tater tots (2), gluten free bun (1.5)


build your own


PATTY

beef (8) *, bison (9.5) *, grilled or spicy fried chicken (7), turkey (7), duck (7) *, blackened mahi mahi (MP) *, quinoa & lentil patty (7)

 

CHEESE

gorgonzola, vermont cheddar, gruyere, fresh mozzarella, smoked gouda, feta cheese, american (1.5 each)

 

BLING

avocado, fried egg, crispy bacon, fried onion rings, sautéed mushrooms, sautéed onions, bacon & onion jam (2-3 each)

house-made sauces

spicy ketchup, secret sauce, walnut pesto, ancho aioli, cilantro aioli, roasted red pepper aioli, spicy cranberry bbq, avocado cream, buffalo sauce, malt vinegar aioli, gorgonzola (.50 each)


Kids menu


KID'S BRGR

3oz. mff beef patty topped with american cheese served with house fries (8)

 

CHICKEN FINGERS

crispy chicken tenders served with house fries (7.5)

 

GRILLED CHEESE

texas toast & american cheese served with house fries (6.5)

HOT DOG

all-natural beef hot dog served with house fries (7)

 


The Bar


thirsty? check out what's at the bar. 

 

Brunch


our brunch menu is available saturday & sunday from 11-2pm.

 

Happy Hour


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join us for happy hour monday–friday from 3-6pm. menu coming soon!


* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increased your risk of food-borne illness.